Moving on...

So, due to work schedules being somewhat hectic these days, I generally just don't feel like blogging when I get home. I have been making new recipes, though.

On Saturday, I tried to make an Asian style pulled pork. 5 spice blend, barbecue sauce, tamari, toasted sesame coleslaw... it was pretty good. Except I used the wrong cut of meat. Even after showing both options to the resident pulled pork expert, I still somehow ended up using the wrong one. So it wasn't so much pulled, as chopped. It was still pretty good, and we ate off that and the curry for the rest of the weekend.

On Monday, I made salmon burgers with tamari glaze... I picked them up at Trader Joe's and just added the glaze myself. Yes, I was being lazy. It had been a pretty long day at work, and I didn't even get to Trader Joe's until almost 6pm.

On Tuesday, we ate out. It was awesome, I had baked eggs, pork cheeks with milanese risotto, and this chocolate tart thing with caramel corn (which I couldn't eat, due to the braces) and a giant glass, or two ;-), of bordeaux.

Wednesday, I made roasted carrot soup and mujaddara with spiced yogurt. I don't normally go for lentils, but these were really good.

http://www.food52.com/blog/2938_dinner_tonight_lightness_spice

Not sure what I'm making tonight, but the leftover lentil creation from above was a pretty good lunch.